Latest articles
Maya link16 Apr 2024 Fountains Abbey11 Apr 2024 Happy Easter22 Mar 2024 World Book Day 202408 Mar 2024 Electrical conductors01 Mar 2024 Classifying and testing materials23 Feb 2024 End of Spring 1Mr Scott09 Feb 2024 Geography Trip: Wednesday 31st29 Jan 2024 Christmas party time!!22 Dec 2023 Christmas fayre15 Dec 2023 Christmas is coming...08 Dec 2023 Microorganisms and plastic reports01 Dec 2023 Maths link27 Nov 2023 A morning of meditation23 Nov 2023 Maths link16 Nov 2023 Plastic not-so-fantastic10 Nov 2023 link06 Nov 2023 Making Scones26 Oct 2023 Using OS Maps20 Oct 2023 What was the impact of Henry's decision to split with the Catholic Church?13 Oct 2023 The terrible Tudors06 Oct 2023 Homework link28 Sep 2023 visit to Bolton Castle22 Sep 2023 Archaeology workshop14 Sep 2023 Welcome Back08 Sep 2023 Welcome back01 Sep 2023
Archive
Articles 2022-23 Articles 2021-22 Articles 2020-21 Articles 2019-20 Articles 2018-19

Swinton Park Visit

18 Nov 2021

This week we were lucky enough to be able to visit Swinton Park, no we weren't taking advantage of their spa facilities or taking high tea, we were there to learn about how big businesses can reduce their carbon footprint. 

We learnt a lot about what they do. We started the day by meeting Dame Susan, who takes care of the walled gardens. She told us about their seasonal produce and about their estate to plate policy. They grow a lot of fruit and veg, which is then used in their kitchens, from these gardens. We learnt about how the chefs select their produce fresh each day and change their menu according to what is growing at that time. There is no plastic involved, no transport needed, no carbon footprint
 

 
She also let us forage for raspberries and scatter wildflower seeds at the same time.
 



 
Whilst we were there, we bumped into a familiar face, Mrs Todd, who reported a sudden ringing in her ear, then the chinaware clattering. What was the cause? Grewelthorpe juniors came marching by, in an orderly fashion of course, on our way to the birds of prey centre. 
 

 
Here they talked to us about how they manage the land to encourage wildlife back into their grounds, including many species of birds of prey. 
 

 
We then got to meet Luke, who showed us how to make foods from a sustainable source. We used lots of their home-grown vegetables and made Cornish pasties. We also got to try their jams from all the fruits they've harvested this autumn.

 
Slide Show 
 
     
     
     
     
     
          
     
«»

 We ended the day by meeting Charlie, who's in charge of forestry. He showed us how they use trees to sell for production but use the offcuts and unsuitable logs for chipwood, which provides energy to their biomass heater. That produces enough energy to heat to the entire hotel and the spa pool! Again, much less carbon created and they plant 10 saplings for every tree cut down. 


 
 

 
And after all that fun, we ended the week by meeting Georgie, one of our classmember's rabbit. She came in to help us see what makes her a mammal. We've been classifying animals this topic. We were very gentle and she helped us confirm she's definitely a mammal: She has a backbone, has lungs, has fur, is warm blooded, gives birth to live young and produces milk. 


 

 

 
Have a lovely weekend. 
 

Please wait

Cross Hills
Grewelthorpe
Ripon, North Yorkshire
HG4 3BH
Great Britain
admin@gfschools.co.uk
01765 658 287
Copyright © 2024   Grewelthorpe C of E Primary School
Website Design & Development for Schools By VisioSoft   |   T&C
User Guide   69  


Selct an hour and a minute and then click on Set Time

Selected Time:  _:_

Hours
Minutes
 
Set Time